Chicken Pasta Salad

Chicken Pasta Salad is creamy, with the crunch of diced veggies. This easy pasta salad recipe can be a stand alone meal and also works well for a BBQ, picnic or potluck. 

INGREDIENTS:

1/2 cup Greek yogurt

1/2 cup mayonnaise

1 tablespoons cider vinegar

16 oz pasta

1 cup chopped chicken

1/2 cup diced cucumber

1 cup halved grape tomatoes

1/4 cup diced red onion

1 green bell pepper, diced

salt and ground black pepper to taste

INSTRUCTIONS:

1.Cook pasta according to box directions. Drain pasta and add to a large bowl. 

2.Add in diced chicken, cucumber, tomatoes, red onion and green pepper. 

3.In a small bowl, stir together mayonnaise, Greek yogurt, vinegar, salt and pepper. 

4.Pour dressing in with pasta and toss until well combined. Refrigerate for at least 1 hour.